
Mild, nutty sunflower seeds for snacking, salads, oats, yogurt, breakfast bowls and baking.
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Premium sunflower seeds have a mild nutty taste and a light crunch that works well in everyday snacks and recipes. Ways to use: eat directly, sprinkle over salads, oats, yogurt and breakfast bowls, or add to breads and baking. Available packs: 50g, 100g and 250g. Store sealed in a cool, dry place away from moisture and direct sunlight.
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